A karkashin yanayi biyu na yawaitar cututtuka na yau da kullun da kuma farkawa da wayar da kan kiwon lafiya na kasa, "juyin juya halin hanji" wanda fiber na abinci ke motsa shi yana sake fasalin tsarin masana'antar kiwon lafiya ta duniya cikin nutsuwa. A cewar Hukumar Lafiya ta Duniya (WHO), kusan kashi 75% na al'ummar duniya suna fuskantar rashin isasshen abinci mai gina jiki, yayin da matsakaicin cin fiber na yau da kullun na mazauna kasar Sin shine kawai 50% na ?imar da aka ba da shawarar (25-30g). A cikin wannan bu?atar gaggawa, fiber na abinci mai narkewa mai narkewa mai ruwa mai suna ? Polydextrose, tare da kyawawan ayyukan ilimin halittar jiki da fa'idodin aikace-aikace, ya tashi daga dakin gwaje-gwaje zuwa teburin jama'a kuma ya zama "mafi kyawun sinadari" wanda al'ummar abinci mai gina jiki da masana'antar abinci ke ba da kulawa ga kowa. Dangane da shaidar kimiyya, shari'o'in asibiti da ayyukan masana'antu, wannan takarda gaba?aya ya bayyana yadda polyglucose zai iya yin amfani da ?imar nau'ikan nau'ikan kiwon lafiya na rayuwa, ha?akar rigakafi da rigakafin cututtuka na yau da kullun ta hanyar ?a'idodin microecological na hanji.

Na farko, shaidar kimiyya: Hanyoyin kiwon lafiya guda hu?u na polyglucose

Polyglucose an yi shi ne daga polymerization na glucose, sorbitol da citric acid, da kuma 1, 6-glucoside bond babban sarkar da hadadden tsarin reshe suna ba shi halaye na narkewa da sha ta jikin mutum, amma yana taka muhimmiyar rawa a cikin hanji "mai tsara tsarin da ba a iya gani".

1. Lafiyar Gut: daga ma'aunin microbiota zuwa ?arfafa shingen rigakafig ku

?ungiyar Tarayyar Turai EFSA (Hukumar Tsaron Abinci ta Turai) ta tabbatar da kaddarorin prebiotic na polyglucose. Nazarin ya nuna cewa yana iya za?in ha?aka ha?akar ?wayoyin cuta masu amfani kamar ? bifidobacteria, Lactobacillus ? kuma yana hana ha?akar ?wayoyin cuta kamar Escherichia coli (Gut Microbes, 2023).

Fatty acid fatty acid (SCFA) na gajeriyar sarkar (SCFA): intestinal flora ferment polyglucose don samar da SCFA irin su butyric acid da propionic acid, wanda ba wai kawai samar da makamashi ga kwayoyin hanji ba, amma kuma yana rage darajar pH na hanji kuma yana rage ammonia toxoid absorption. Cibiyar Kiwon Lafiya ta Japan ta gano cewa cin abinci na yau da kullun na 10g na polyglucose na iya ha?aka ?wayar butyric acid na fecal da kashi 40% (Nature Communications, 2022).

Gyaran shingen jiki: SCFA yana ha?aka bayanin ?wayar ?wayar ?wayar ?wayar cuta ta hanji ta hanyar kunna mai kar?ar furotin mai ha?in GPR (GPR43) kuma yana rage ha?arin zubewar hanji. Gwajin gwaji na asibiti a cikin marasa lafiya da cututtukan hanji mai kumburi (IBD) ya nuna cewa bayan makonni 6 na kariyar polyglucose, matakan ha?akar hanji (kamar serum connexin) ya ragu da 35% (Clinical Nutrition, 2023).

2. Sarrafa sukarin jini: saurin hawan carb

Polyglucose na iya jinkirta yawan zubar da ciki kuma ya samar da gel mai danko a cikin ?ananan hanji, yana hana yaduwar glucose zuwa bangon hanji. Wani gwaji na makafi biyu wanda Cibiyar Kula da Cututtuka da Cututtuka ta kasar Sin da Jami'ar Jiangnan suka gudanar sun tabbatar da cewa shan polyglucose 5g kafin a ci abinci a cikin marasa lafiya da ke da nau'in ciwon sukari na 2 ya rage yawan glucose a cikin jini da kashi 22% kuma yana ha?aka hankalin insulin da kashi 18% bayan sa'o'i 2 bayan cin abinci (Cire ciwon sukari, 2024).

Resistant sitaci synergistic sakamako: A cikin ?ananan abinci na GI, ha?in polyglucose da sitaci mai juriya na iya ?ara hana ayyukan α-amylase da tsawaita lokacin sakin glucose. Zafi ? Yili "Shua sugar aboki madara" ya kar?i wannan dabarar kuma ya zama sanannen samfuri a ?angaren kasuwar ciwon sukari.

3. Sashi na metabolism na lipid: "mai tsara tsarin halitta" na lafiyar zuciya "

Polyglucose yana rage yawan adadin cholesterol (TC) da ?ananan ?arancin lipoprotein (LDL) ta hanyar ?aukar bile acid da ha?aka fitar da su, yana tilasta hanta yin amfani da cholesterol don ha?a sabon bile acid. Wani binciken ?ungiyar mutane 10,000 wanda Cibiyar Zuciya ta Amurka (AHA) ta ba da tallafi ta gano cewa mutanen da suka cinye 15g na polyglucose yau da kullun suna da 31% ?ananan ha?arin abubuwan cututtukan zuciya (Circulation, 2023).

Sabbin shaida don kare hanta: Gwaje-gwajen dabbobi sun nuna cewa polyglucose na iya hana maganganun fatty acid synthase (FAS), rage yawan lipid a cikin hanta, kuma yana da tasiri mai tasiri akan cututtukan hanta maras barasa (NAFLD) (Journal of Nutritional Biochemistry, 2023).

4. Sarrafa nauyi: "tsawon aiki mai tsayi" na sigina mai gamsarwa

Polydextrose yana sha ruwa kuma yana fa?a?a cikin ciki, yana ?arfafa masu kar?a na inji don siginar cikawa ga kwakwalwa. Gwaje-gwajen da ?ungiyar Abinci ta Biritaniya ta gudanar ya nuna cewa batutuwan da suka ?ara 10g na polyglucose zuwa karin kumallo na da ?arancin adadin kuzari 18% a abincin rana da ?arancin ?arancin abinci na 27% (Jarida ta Burtaniya na Nutrition, 2023). Alamar sarrafa nauyin nauyi ta duniya ?Optifast? ta ?addamar da babban foda mai maye gurbin abinci tare da polyglucose a matsayin ainihin sinadaren sa, wanda ya kama kashi 30% na kasuwar maye gurbin abinci ta duniya.

Ayyukan masana'antu: Nasarar fasaha daga dakin gwaje-gwaje zuwa wurin amfani

Babban juriya na zafin jiki, babban solubility da ?arancin kalori (1kcal / g) kaddarorin polyglucose sun sa ya zama ingantaccen abin hawa don ?ir?ira a cikin masana'antar abinci. Ana sa ran kasuwar polyglucose ta duniya za ta yi girma daga dala biliyan 1.25 a cikin 2023 zuwa dala biliyan 2.87 a cikin 2030 (12.4% CAGR), tare da fitowar kasar Sin a matsayin kasuwar yanki mafi girma cikin sauri (Bincike Babban Dubawa, 2024).

1. Abubuwan sabunta kayan abinci na aiki

Ha?aka kayan kiwo : Mengniu's "Guanyi Milk · Fiber +" jerin ya kara da polyglucose da Lactobacillus plantarum, yana mai da hankali kan tasiri biyu na "hanji + rigakafi", adadin tallace-tallace ya wuce miliyan 100 a cikin farkon watan da aka lissafa.

Lafiyar abun ciye-ciye : ?wararru guda uku sun ?addamar da "jerin crispy" na kukis masu fiber mai girma, wanda ya maye gurbin 50% sukari tare da polyglucose kuma ya ?unshi fiber 5g a cikin fakiti ?aya, tare da tallace-tallace na shekara-shekara fiye da fakiti miliyan 200.

Aikace-aikacen abinci na likitanci na musamman: Nutricia "Mafi kyawun Abincin da kuka za?a" cikakken foda foda, ta hanyar tsarin polyglucose osmotic matsa lamba, rage ha?arin cututtukan ciwon sukari marasa lafiya, rajista na abinci na musamman na ?asa (TY-2023-012).

2. Dokoki da Ma'auni na Rakiya

An fara aiwatar da tsarin "National Standard for Food Safety Food Additive Polyglucose" (GB 25541-2024) a watan Yuli na shekarar 2024, yana fayyace ingancinsa ≥99%, gubar ≤0.2mg/kg da sauran alamomi, kuma daidai da tsarin CODEX Alimentarius na kasa da kasa, ya kafa ma'aunin ci gaban masana'antu (CODEX).

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Na uku, fahimtar mabukaci: bu?atun lafiya ya haifar da ?arnar kasuwa

1. Rarraba taron jama'a da ci gaban fage

Tattalin arzikin Azurfa: Ga matsalar ma?ar?ashiya na tsofaffi, Tomson Bihealth "Jianli Multi-fiber foda" ta hanyar shigar da tashar kantin magani, ?imar sake siyan 65%.

Abinci mai gina jiki na mata da yara: Feihe "Xingfeifan Zhuorui" madara madara foda ya kara da polyglucose, yana mai da hankali kan "dangantakar hanji + ci gaban kwakwalwa", rabon kasuwa ya kasance na farko a cikin gida mai girma madara foda.

Abinci mai gina jiki na wasanni: Ci gaba mai suna ffit8 an ?addamar da "barfin fibrin" don biyan bukatun mutanen da suka dace don cika katin kulawa. Akwai bayanai sama da 100,000 masu ala?a da littafin Xiaored.

2. Sadarwar Kimiyya da Ilimin Mabukaci "

?KOL matrix Construction ? : Djing Doctor da masana abinci mai gina jiki ?ari sun ?addamar da "Shirin Tada Fiber", wanda ya kai fiye da masu amfani da miliyan 50 ta hanyar ha?aka kimiyyar rayuwa ta hanyar "gut-immune axis" na polyglucose.

?ayyadaddun Da'awar Aiki: Gwamnatin Jiha don Dokokin Kasuwa na bu?atar samfuran polyglucose da aka yiwa lakabin "taimakawa kula da aikin hanji na yau da kullun" yakamata su samar da a?alla shaidun asibiti guda 2, ha?aka masana'antar daga "tallace-tallacen ra'ayi" zuwa "canjiwar tallace-tallacen shaida".

Hudu, ?alubale da kuma gaba: yanke shawarar tashar fasaha ta gaba

1. Nasarar ?ulli na fasaha

gyare-gyaren kwayoyin halitta: Ta hanyar injiniyan enzyme don canza digiri na polymerization na polyglucose, don ha?aka samfurori na musamman don ma?ar?ashiya (?ananan digiri na polymerization) ko ciwon sukari (digiri na polymerization).

Fasahar microencapsulation: Ana amfani da bushewar feshi don binne polyglucose don magance matsalar kwanciyar hankali a cikin abubuwan sha na acidic, kuma ana ?ara shi zuwa sabbin nau'ikan kamar ruwa mai wal?iya da abubuwan sha masu aiki.

2. Juyin Juyin Halitta Mai Dorewa

Tate & Lyle, babban mai ba da kayayyaki na duniya, yana kashe $ 120m a cikin kayan aikin biofanking wanda ke amfani da ilimin halitta na roba don canza sitaci na masara zuwa polyglucose, rage fitar da carbon da kashi 70% idan aka kwatanta da tsarin al'ada da samun Takaddun Dorewa ta Duniya (ISCC PLUS).

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Biyar, ra'ayin ?wararru: polyglucose "shekarun goma na zinare"

Dr. Robert Lustig (Masanin Cututtuka na Metabolic, Jami'ar California, San Francisco)

"?imar polyglucose ba wai kawai a cikin abubuwan fiber ba, har ma a cikin tsarin tsarin tsarin tsarin rayuwa ta hanyar gut flora. A cikin shekaru goma masu zuwa, abinci mai gina jiki na mutum wanda ya dogara da polyglucose zai rushe tsarin kula da cututtuka na kullum."

Wang Xingguo (mataimakin shugaban kungiyar samar da abinci ta kasar Sin) :

"Rabin fiber na abinci na mazauna kasar Sin ya kai 15g a kowace rana, kuma aikace-aikacen masana'antu na polyglucose yana ba da mafita mai inganci don "kariyar fiber na kasa".

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?arshe "

Daga inganta microecology na gut don rage ha?arin cututtuka na yau da kullum, polyglucose yana sake fasalin yanayin lafiyar ?an adam a hanyar da ta kasance "latsi da shiru." Tare da zurfafa bincike na kimiyya da ha?aka fasahar masana'antu, wannan juyin juya halin kiwon lafiya wanda ke haifar da sabbin matakan ?wayoyin cuta na iya kai mu zuwa wani sabon zamani na lafiyar ?asa "tare da gut a matsayin axis".

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http://www.jvvw.cn/polydextrose-water-soluble-dietary-fiber-product/