N'ime ?l? ?r? nri, a na-emep?ta ngwa d? iche iche nke trehalose ugbu a na nyocha dabere na ihe nd? na-ad?gh? ebelata, ihe na-eme ka mmiri d? nro, nguzogide ntu oyi, nkw?s? nke nk?, ?t? d? elu, isi iyi ike, na ?r? na njirimara nd? ?z?. Enwere ike itinye ngwaah?a Trehalose na nri na oge d? iche iche, na-eme ka mma nri d?kwuo mma ma na-abawanye ?d? ya, na-akwalite mmepe mmepe nke ?l? ?r? nri.

Njirimara ?r? nke trehalose na ngwa ya na nri: (1) igbochi starch ?ka nká, (2) igbochi protein denaturation, (3) igbochi lipid oxidation na mmebi, (4) uto ziri ezi, (5) ?n?gide na-enwe nkw?si ike an? ah? na ?d? ?h?r? nke akw?kw? nri na an?, (6) na-enye isi iyi ike na-ad?te aka na nke siri ike.